bistro égalité
2F Estrargo Meguro, 2-23-2 Shimomeguro, Meguro-ku, Tokyo
TEL:03-5790-9629

Dinner

Classic French cuisine with generous portions, typical of a bistro. And when paired with a rare local menu and a selection of hand-crafted wines from all over France, it’s truly a “French journey at the table!” A French journey at your table! Also available in sharing style.

ビストロらしいボリュームたっぷりの古典フレンチ、そして地元の珍しいメニューにフランス各地の厳選された手仕事ワインを合わせれば、まさに「テーブルの上でフランスの旅!」シェアスタイルでもお楽しみ頂けます。

Special Dishes

Advance booking required. All prices exclude tax.

要事前予約制。価格はすべて税別表示となっております。

  • A. Course ¥5,500

    - 1 sparkling wine
    - Plateau aperitif
    - Potage de legumes
    - Choisissez le plat principal
    --> Today's meat dish
    --> Today's fish dishes
    --> Red wine stew of beef cheek meat (+¥500)
    --> Duck confit (+¥500)
    - Dessert
    - After-meal drink

  • B. Course Spécial ¥7,000

    - 1 sparkling wine
    - Plateau aperitif
    - Potage de legumes
    - Today's meat dish
    - Today's fish dishes
    - Dessert
    - After-meal drink

Dinner Menu

*Bread is included as an appetiser ¥300 / person
*All prices do not include tax.
*Please make sure to order one drink per person.

◎お通しとしてパンがつきます ¥300 / おひとり
◎価格はすべて税抜き表示となっております。
◎おひとり様につき,必ず1ドリンクのご注文をお願いいたします。

Appetizers Menu

前菜メニュー
  • Potage of seasonal vegetables ¥600

    Potage of vegetables from farmers in various regions.

  • Pickles ¥600

  • Carottes râpées ¥600

  • Marinated Olive & Cheese ¥900

  • Green Salad ¥1,050

  • Terrine Maison ¥1,050

    Chef's Recommendation! Terrine Maison.

  • Jambon persillé ¥1,200

    A classic appetizer from Burgundy
    Leg of pork, ham and parsley in jelly

  • Bagna càuda ¥1,200

    Enjoy seasonal vegetables with a sauce of sake steal♪

  • Caesar Salad ¥1,300

  • Galette Aurélienne ¥1,400

    A galette I learned from a French friend.Ham, cheese and eggs topped with a generous amount of salad!

  • Fresh fish carpaccio ¥1,400

    Carpaccio of fresh fish from Amakusa, Kumamoto

  • Lyon Style Salad ¥1,500

    Lyon Regional Cuisine, Chicken Liver and Poached Egg Salad

  • Spanish-style Garlic Shrimp ¥900

  • Today's quiche ¥1,050

  • Lasagna-style mashed potatoes ¥1,150

    Home Cooking Lasagna-Style Gratin with Mashed Potatoes

  • Gratin Dauphinois ¥1,150

    Mille-feuille gratin with potatoes from the Dauphine region

  • Mussels white wine steamed ¥1,400

    Classic wine steaming from Brussels

  • Escargots(6P) ¥1,800

    With escargot butter with lots of parsley & garlic.

  • Foie gras poêlé ¥2,400

  • pâté・saucisson・jambon ¥3,000

    Pate, sausage, cured ham, etc.

Main Dishes

メインメニュー

Poisson

お魚
  • Ask! Today’s fish ¥2,000

  • Bretagne-style stewed fish ¥2,400

    Regional Cuisine of Brittany Chef's Specialties
    Seafood in a rich cream sauce (Seasonal product)

Viande

お肉
  • Ask! Today’s meat ¥2,000

  • Specialty Sausage ¥2,400

    Toulouse's specialties
    Crispy, coarsely ground sausage with lots of herbs

  • Choucroute Garnie ¥2,500

    Alsace Regional Cuisine  Pork Confit & Sauerkraut

  • Duck confit ¥2,600

    Marinated with duck fat and plenty of herbs

  • Red wine stew of beef cheek ¥2,600

    Our signature menu with a 5-day finishing time  Chef's Specialties

  • Roasted lamb ¥2,600

    Chef's skillful roast that locks in the flavor of the meat. Babette Steak

  • Fried meat steak ¥2,600

    A Lyon classic.
    Bistro-style beef lamb steak with chef's special sauce.

  • Cassoulet ¥3,300

    Carcassonne Specialties
    Duck confit & braised sausage with white beans

Apres le repas

メインメニューの後に
  • French noodle ¥1,200

    French noodle kneaded with eggs and wheat.

  • Today’s risotto ¥1,200

  • Assorted Cheese 2pieces of 2types ¥1,200
    4pieces of 2types ¥2,400

Dessert

デザート
  • Today’s dessert ¥660

    Dessert plates are available at our restaurant for birthdays and celebrations. Please let us know when you make a reservation in advance so that we can add your name or message.

Drinks

お飲み物
  • Soft drink ¥500~

  • Alcohols ¥750~

  • Glass of wine ¥850~

  • Bottle of wine ¥4,800~

Dinner private sales

We receive requests for private parties for various purposes, such as company get-togethers, social events, wine parties and wedding celebrations.
Please feel free to discuss your budget and courses with us.

– Charge

Seated 32 (35 with auxiliary seating)
Standing room seating: 45 persons

Per floor: from 165,000 yen ~ (tax included)

ディナーの貸切営業に関しまして

当店では会社様の懇親会や交流会、ワイン会やご結婚のお祝いなど様々な用途での貸切のご依頼を頂いております。
ご予算やコースなど、お気軽にご相談くださいませ。

■料金

着座32席(補助席あり35席)
立食45名程度

1フロアにつき:16.5万円(税込)〜